•  About Us
  • History
  • Contact Us
  • Volunteer Opportunities
  • Talk to Our Nutritionist
  • Employment Opportunities
  • Feedback
•  Traditional Fare For All
  • Ordering Information
  • Packages and Prices
  • Distribution Dates
  • Distribution Locations
  • Purchase a Package
  • FAQ
•  Fare For All Express
  • Distribution Dates and Locations
  • Packages and Prices
  • FAQ
•  Warehouse Sales
  • General Information
  • Directions
•  Publicity Materials
  • Traditional
  • FFA Express
•  Start a FFA Site
  • Traditional Site
  • Express Site
  • Contact Us

Contact Us

General Questions or To Place an Order Joanne Deuth or J.J. McDonald 763-450-3880 1-800-582-4291 Financial or Ordering Issues Emily Eddy 763-450-3874 eeddy@emergencyfoodshelf.org Publicity Materials, To Start a New Site, and To Express Concerns Sophia Lenarz-Coy 763-450-3883 slenarzcoy@emergencyfoodshelf.org Nutrition Outreach Katie Wahl 763-450-3207 kwahl@emergencyfoodshelf.org Volunteer Opportunities Sarah Cobb 763-450-3897 scobb@emergencyfoodshelf.org Program Manager Karen DeClouet 763-450-3864 kdeclouet@emergencyfoodshelf.org